Lilly Thai Takeaway - Thai

Vermicelli rice noodles and beef soup served with beef strips, bean sprouts, basil, coriander and shallots.

Vermicelli rice noodles and mixed leaf salad served with bean sprouts, basil, coriander, shallots and crushed peanuts. Comes with a side of lemon dressing.

Fish cake with chili paste, deep-fried, and served with sweet chili sauce.

Grilled chicken fillet marinated in original Thai herbs and served with golden tasty peanut sauce.

Thai-style vegetable spring roll with sweet chili sauce.

Deep-fried squid in tempura batter served with sweet chilli sauce.

Marinated with Thai herbs and deep-fried.

Prawn, chives, and vegetables wrapped in a light wheat-based pastry.

Includes fish cake, spring roll, curry puff, heavenly beef, and money bag.

A pastry bag stuffed with chicken mince, onion, celery, carrot, and ground nuts and served with sweet chili sauce.

Tender sliced beef marinated then deep-fried and served with sweet chili sauce.

Sliced deboned duck cooked in coconut cream with red curry paste, pineapple, basil leaves, and vegetables.

Vegetables cooked in thick coconut cream, curry paste, garnished with basil leaves and peanuts. Vegetables with soft tofu or chicken, beef or pork or duck or fish or prawn for an additional charge.

A delicious sweet curry (mild) cooked with potatoes, onions, coconut milk, peanuts, and curry paste.

Special country Thai style curry, no coconut milk. It's very spicy and hot. Vegetables with soft tofu or chicken, beef or pork or prawn for an additional charge.

Vegetables cooked in thick coconut cream, curry paste, garnished with basil leaves . Vegetables with soft tofu or chicken, beef or pork or duck or fish or prawn for an additional charge.

Vegetables cooked in thick coconut cream, curry paste, garnished with basil leaves . Vegetables with soft tofu or chicken, beef or pork or duck or fish or prawn for an additional charge.

Gluten-free option available upon request. Stir-fried with garlic pepper, onion, and vegetables.

Stir-fried sweet and sour dish Thai style with tomato, onion, baby corn, cucumber, pineapple, shallots, onion and vegetables.

Stir-fried with tasty peanut sauce on top and vegetables.

Gluten-free option available upon request. Stir-fried with cashew nuts, onion, shallots and sweet chilli paste and vegetables.

Gluten-free option available upon request. Stir-fried fresh chilli, garlic, onion and mixed vegetables

Gluten-free option available upon request. Stir-fried with ginger, onion, shallots, baby corn and fresh mushrooms.

Gluten-free option available upon request. Stir-fried with oyster sauce, mushroom, shallots, onion and vegetables.

Gluten-free option available upon request. Stir-fried with fresh chilli, garlic shallots, onion and basil.

Stir-fried king prawns, seafood sticks, squid, fish with bamboo shoots, baby corn, mushroom, onion, capsicum, shallots, chilli paste, and basil leaves.

Fish (fillets) or prawns for an additional charge. Cooked in thick coconut cream and curry paste.

Stir-fried prawns, seafood sticks, squid, fish cooked in thick red curry sauce with baby corn, beans, capsicum, green pepper corn, and basil leaves.

Gluten-free option available upon request. Stir-fried rice noodles with egg, ground nuts, bean sprouts and garlic chives.

Thick rice noodles stir fried with egg, basil and chilli.

Stir-fried noodles with soy sauce, oyster sauce and vegetables.

Egg noodle in Thai style coconut sauce served with boiled egg, peanut, bean sprout, bean curd and seasonal vegetable.

Stir fried vermicelli bean noodles with hard tofu, nuts, chives, bean sprout and egg in a tamarind sauce.

Thick rice noodles, wok-fried with Chinese broccoli soy sauce.

Freshly cooked plain Pad Thai rice noodles.

Freshly cooked plain Pad Thai rice noodles.

Gluten-free option available upon request. Thai style fried rice with vegetables, shallots and egg.

Salty and sweet coconut rice.

Salty and sweet coconut rice.

Thai style Salad with your choice of meat, cucumber, tomatoes, shallots, onion with garlic, chilli, lemon dressing.

Thai style king prawns salad with cucumber, tomatoes, shallots, onion, garlic, chilli, and lemon dressing.

Mixed seafood with king prawns, seafood stick, squid and fish.

Chicken and mushroom soup flavoured with lemongrass, galangal, chilli and lemon juice.

Vegetable and mushroom soup with dash of coconut milk flavoured with galangal, chilli, and lemon juice.

King prawns and mushroom soup flavoured with lemongrass, galangal, chilli and lemon juice.

Chicken and mushroom soup with dash of coconut milk flavoured with galangal, chilli and lemon juice. (Aprox. 474kJ per 100g).

Vegetable and mushroom soup flavoured with lemongrass, galangal, chilli and lemon juice.

King prawn, seafood stick, squid and fish.